Processed Meat Market in the US to grow at a CAGR of 2.26% during the period 2016-2020: Key Vendors JBS, Cargill, Hormel Food, Moran's

ResearchMoz added Latest Research Report titled " Processed Meat Market in the US 2016-2020 " to it's Large Report database.

About Processed Meat

Processed meats are meat products that are preserved by salting, smoking, curing, or adding chemical preservatives. These products primarily include sausage, bacon, hot dogs and corndogs, ham and ham lunchmeat, packaged lunch kits, meat snacks, lunchmeat, and other processed meat. Processed meat products generally contain sodium nitrate, which is used to inhibit the growth of the bacteria causing foodborne diseases.

Technavios analysts forecast the processed meat market in the US to grow at a CAGR of 2.26% during the period 2016-2020.

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Covered in this report
The report covers the present scenario and the growth prospects of the processed meat market in the US for the period 2015-2020. To calculate the market size, the report considers the volume consumption of processed meat by meat type such as chilled processed meat, frozen processed poultry, canned/preserved meat and meat products, and frozen processed red meat in the US.

The market is divided into the following segments based on distribution channel:
Supermarkets/hypermarkets
Convenience stores
Specialist retailers
Service stations
Independent retailers

Technavio's report, Processed Meat Market in the US 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

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Table of Content

PART 01: Executive summary
Highlights
PART 02: Scope of the report
Market overview
Top vendor offerings
PART 03: Market research methodology
Research methodology
Economic indicators
PART 04: Introduction
Key market highlights
PART 05: Market landscape
Market overview
Market size and forecast
Five forces analysis
PART 06: Market segmentation by meat type
Segmentation of processed meat in US by meat type
Chilled processed meat market in US
Frozen processed poultry market in US
Canned/preserved meat and meat products market in US
Frozen processed red meat market in US
PART 07: Market segmentation by distribution channel
Segmentation of processed meat in US by distribution channel
PART 08: Market segmentation by consumption pattern
Segmentation of processed meat in US by meat consumption pattern
PART 09: Market segmentation by home consumption
Market segmentation of processed meat in US by home consumption
PART 10: Market drivers

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