Global Fat Replacers Market to grow at a CAGR of 6.02% during 2017-2021: Key Vendors are FMC, Cargill, Ashland, Kerry Group etc.

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About Fat Replacers
Fat replacers are food substances used to replace all or some part of the fat found in the food and beverages with low calorific content. But, these fat replacers give the food a taste, texture, and a mouthfeel similar to the original full-fat food. Some of the fat replacers are made using a combination of two or more types of sources. The fat replacers are also called as fat substitutes and fat mimetics, and can be used in the F&B industry as taste enhancers, texturizing agents, and stabilizing agents also.

Technavios analysts forecast the global fat replacers market to grow at a CAGR of 6.02% during the period 2017-2021.

Covered in this report
The report covers the present scenario and the growth prospects of the global fat replacers market for 2017-2021. To calculate the market size, the report considers the revenue generated through the sales of fat replacers by the following product types: carbohydrate-based, protein-based, and lipid-based fat replacers in the global market.

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The market is divided into the following segments based on geography:
Americas
APAC
EMEA

Technavio's report, Global Fat Replacers Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
Cargill
FMC
Archer Daniels Midland Company
Ashland
Kerry Group

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Table of Contents

PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
Market outline
PART 05: Market landscape
Market overview
Segmentation by product type
Segmentation by application
Global fat replacers market
Five forces analysis
PART 06: Market segmentation by product type
Global fat replacers market by product type
Global carbohydrate-based fat replacers market
Global protein-based fat replacers market
Global lipid-based fat replacers market
PART 07: Market segmentation by application
Global fat replacers market by application
Global fat replacers market for bakery and confectionery products
Global fat replacers in beverages market
Global fat replacers market for dressings, margarine, and spreads
Global fat replacers market for processed meat products
Global fat replacers market for dairy and frozen desserts
Global fat replacer market in other applications
PART 08: Geographical segmentation
Global fat replacers market by geography
Fat replacers market in the Americas
Fat replacers market in EMEA
Fat replacers market in APAC

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